Make your special event even more special with Just ‘Cause Catering. You get great food—and you support a great cause! Contact us at
317.632.2664, ext. 29.

Hors d’oeuvres . . . . . . . . . . . . . . $3.25/person*
2-3 pieces per serving
Hot
• Coconut Shrimp with Pina Colada Sauce
• Roasted Mushrooms stuffed with Feta, Spinach and Bacon
• Feta Cheese Puffs
• Teriyaki Chicken Skewers
• Meatballs and Sauce (Swedish or Italian Style)
• Spinach, Prosciutto and Red Bell Pepper Crostini
• Baby BLTs
• Cajun Spiced Shrimp Cocktail
• Garlic-Herb Potato Nest with Herbed or Salmon Cream (orders of 100 or less)
• Tomatoes stuffed with Olive Tapanade and Goat Cheese
• Garlic Pumpernickel Crisps and with Cheddar Cheese Ball
• Marinated Olives and Feta with Baguette Slices
• Fresh Tomato Bruschetta
• Fruit Skewers

Event Platters
Cheese & Cracker Platter - $3.00/person*
• Sun-dried Tomato & Goat Cheese Spread
• Cubed Pepper Jack Cheese
• Fresh Crème Brie

Deli Platter - $6.50/person*
• Honey Baked Ham
• Smoked Turkey
• Roast Beef

Vegetable Platter - $4.00/person*
Includes ranch dip.
• Cherry Tomatoes
• Asparagus Spears
• Broccoli
• Baby Carrots
• Cucumber

Fruit Platter - $3.00/person*
• Includes seasonal fruit selections.

Dessert Platter - $4.00/person*
Choose three items.
• Apple Cake with Caramel Topping
• Pistachio-Apricot Bars
• Just 'Cause Mocha-Toffee Brownies
• Cheesecake Bites
• Assorted Cookies

Add chocolate-dipped strawberries for an additional $1/person.

Event Buffets
We have customized menus available to fit your theme and budget.
Please call about our selections!

Service & Payment Information:
• $100 - Minimum order for delivery
• No minimum on carry-out
• Payment methods: cash, check, Vida, MasterCard, American Express or Diner's Club
• Delivery & Set-up: $15 inside the 465 loop, $30 outside the 465 loop
• Equipment Retrieval: $15 inside the 465 loop, $30 outside the 465 loop
• Buffet Server: $20/hour (2 hour minimum)
For every 75 people, a server will be added to ensure excellent service
• Table Server: $25/hour (2 hour minimum)
For every 15 people, a server will be added to ensure excellent service

Cancellation Policy:
Customer has 3 [business] days in advance of the event to cancel the order. There will be a 20% charge of the event total for all orders cancelled within 3 business days. Thereafter, the customer will be responsible for the full contract price of all catering services ordered.

* Prices on all menu items are subject to change without notice.

Conference room and banquet space are available at the Eugene and Marilyn Glick Center. Ask us about accommodating your next meeting or special function!

To open and read the contract form you must have Adobe Acrobat Reader. To download it for free, click on this link.